- commercial yeast
- Макаров: товарные дрожжи
Универсальный англо-русский словарь. Академик.ру. 2011.
commercial yeast
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Yeast — of the species Saccharomyces cerevisiae Scientific classification Domain … Wikipedia
Yeast extract — is the common name for various forms of processed yeast products that are used as food additives or flavourings. They are often used in the same way that monosodium glutamate (MSG) is used, and, like MSG, often contain free glutamic acids. The… … Wikipedia
Yeast — A group of single celled fungi that reproduce by budding. Most yeast are harmless (some are used in baking and brewing). Yeast is commonly present on normal human skin and in areas of moisture, such as the mouth and vagina, usually without… … Medical dictionary
yeast — yeastless, adj. yeastlike, adj. /yeest/, n. 1. any of various small, single celled fungi of the phylum Ascomycota that reproduce by fission or budding, the daughter cells often remaining attached, and that are capable of fermenting carbohydrates… … Universalium
yeast — /jist / (say yeest) noun 1. a yellowish, somewhat viscid, semifluid substance consisting of the aggregated cells of certain minute fungi, which appears in saccharine liquids (fruit juices, malt worts, etc.), rising to the top as a froth (top… …
yeast — I. noun Etymology: Middle English yest, from Old English gist; akin to Old High German jesen, gesen to ferment, Greek zein to boil Date: before 12th century 1. a. a yellowish surface froth or sediment that occurs especially in saccharine liquids… … New Collegiate Dictionary
yeast — n. any of a group of fungi in which the body (mycelium) consists of individual cells, which may occur singly, in groups of two or three, or in chains. Yeasts reproduce by budding and by the formation of sexual spores (in the case of the perfect… … The new mediacal dictionary
Baker's yeast — Saccharomyces cerevisiae, the yeast commonly used as baker s yeast. Gradation marks are 1 µm apart Baker s yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products, where… … Wikipedia
Nutritional yeast — from German natural food store Nutritional yeast is a deactivated yeast, usually Saccharomyces cerevisiae.[1] The scientific work of Louis Pasteur made it possible to isolate yeast in pure culture form … Wikipedia
National Collection of Yeast Cultures — Coordinates: 52°37′26″N 1°13′28″E / 52.623820°N 1.224523°E / 52.623820; 1.224523 … Wikipedia
compressed yeast — noun : a cake yeast made by filtering the cells from the liquid in which they are grown, subjecting them to heavy pressure, and mixing them with starch or flour * * * compressed yeast, yeast pressed and mixed with flour or meal: »Compressed yeast … Useful english dictionary
